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Creamy Chocolate Chip Peanut Butter Pie
"Creamy Chocolate Chip Peanut Butter Pie, a delicious Chocolate Pastry Crust filled with a creamy no bake Mascarpone, Whipped Cream and Peanut Butter filling, and don't forget the chocolate chips! With my Italian cooking experience I decided to change it up a bit. I made an Italian Chocolate Pie Crust (pasta frolla) and decided that I would add mascarpone to the peanut butter mix. I love mascarpone, more than cream cheese. I find mascarpone to be creamier and have a more delicate taste than cream cheese."
Serves12 slices
Preparation Time20 min
Cooking Time25 min
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SissieSass
May 31, 2018
What does blind bake mean? I don't think I have ever heard the term. Your pie sounds amazing! Is this a dessert that an amateur could bake? I would say I have intermediate skills, but I am wondering if my adult teen daughter could make this one because she loves peanut butter and chocolate desserts.
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