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Easter Bunny Puff Pastry

"This recipe for Easter Bunny Puff Pastry is just what your holiday table needs! Made with flaky layers of golden pastry, filled with homemade whipped cream and strawberry purée, and shaped with festive spring cookie cutters, they're as adorable as they are delicious. Using frozen puff pastry is easy and the results are a flaky, tender treat. The whipped cream and strawberry filling added a fresh, not-too-sweet flavor. The bunny shapes made them look festive without being over the top. They added a fun, homemade touch to the brunch table without a lot of effort."
Serves12
Preparation Time10 min
Cooking Time10 min
Cooking MethodOven
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