1-2-3 Jack Daniel's Apple Cobbler

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1-2-3 Jack Daniel's Apple Cobbler

1-2-3 Jack Daniel's Apple Cobbler

Looking for one of the most delicious recipes with apples to make for dessert? Then you've gotta try this 1-2-3 Jack Daniel's Apple Cobbler. It's so incredibly flavorful, yet impossibly easy to make. Even though it's made with pie filling, it tastes like it's completely homemade. While the addition of alcohol may seem a bit daunting, the Jack Daniel's whiskey actually adds a really great flavor depth and warmth to the apple dessert. You won't find an easier or tastier fruit cobbler recipe anywhere.

Hungry for more? Take a bite out of these dessert ideas!

We absolutely love the 1-2-3 Jack Daniel's Apple Cobbler recipe you enjoy making! If you're looking to switch things up a bit, we have some fantastic dessert recommendations for you to try out.

For those who enjoy the boozy kick in the Jack Daniel's Apple Cobbler, we suggest trying out a Bourbon Pecan Pie. This delicious dessert combines the rich flavors of bourbon with the sweetness of pecans in a flaky crust, making it the perfect treat for special occasions or gatherings with friends.

If you're a fan of the warm and comforting flavors of apple cobbler, you might also enjoy making a classic Apple Crisp. This dessert is simple to make and showcases the natural sweetness of apples paired with a crispy oat topping. It's a great option for a cozy night in or a family gathering.

For something a little more decadent, we recommend trying your hand at making a Salted Caramel Chocolate Tart. This dessert combines the indulgence of rich chocolate with the sweet and salty flavors of salted caramel, creating a show-stopping treat that is sure to impress your guests.

No matter what dessert recipe you choose to make next, we're confident that your baking skills and love for delicious treats will shine through in every bite. Happy baking!

Serves6

Cooking Time40 min

Cooking MethodOven, Skillet

Cooking Vessel Size10-inch cast iron skillet

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Do you pack the brown sugar when you measure it out? I know that my grandmother always packed it for her pie and cobbler recipes, but everyone does things a little differently, so I always ask. I love the addition of the whiskey because it makes this dish so much more special and adults only.

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