Easy Cake Mix Peach Cobbler
This simple cobbler recipe requires only three ingredients, but it is so tasty that your family and friends will be begging for the recipe. Cake mix forms the cobbler's topping and gives it a fluffy, cake-like texture. The other two ingredients are your choice of fruit (we used peaches) and seltzer water. Seltzer water may seem like an odd ingredient for a dessert, but the fizzy water gives the cobbler pleasant, airy texture.
This no-fuss dessert is great when you need to make a tasty treat in a pinch, and the recipe is flexible, so you can use your favorite fruit, or any fruit that is in season, to complete your delicious cobbler. We recommend serving it with fresh, homemade whipped cream.
More Dessert Recipe Ideas for You
We absolutely love sharing dessert recipes with our readers, and if you enjoyed making Easy Cake Mix Peach Cobbler, then you're in for a treat with these recommendations! For those who appreciate a simple yet delicious dessert, we suggest trying out a recipe for a Blueberry Dump Cake. This dessert is made with just a few ingredients and can be whipped up in no time, perfect for busy bakers.
If you're looking to impress guests with your baking skills, we recommend attempting a Tiramisu Trifle. This elegant dessert is a crowd-pleaser and can be easily customized to suit different tastes. It's a great option for special occasions or dinner parties.
For those who prefer a fruity dessert, we recommend giving a Pineapple Upside Down Cake a try. This classic recipe is a timeless favorite and is sure to satisfy any sweet tooth. It's a great option for baking during the summer months or for backyard barbecues.
We hope these dessert recommendations inspire you to get creative in the kitchen and continue to enjoy the art of baking. Happy baking, and don't forget to share your creations with us!
Serves10
Cooking Vessel Size9 x 13-inch Baking Pan
Ingredients
- 24 ounces fresh or frozen fruit of your choice
- 1 box white cake mix
- 1 (12-ounce) can of seltzer water, in a flavor that complements the fruit of your choice
Instructions
-
Preheat oven to 350 degrees F and spray a 9 x 13-inch baking pan with cooking spray.
-
Arrange cut-up fruit on the bottom of the pan.
-
In a medium bowl, mix the dry cake mix with the seltzer water until batter is smooth. Spread over the fruit evenly.
-
Bake for about 1 hour, until cake tests done in the center. Serve while warm with ice cream or whipped cream if desired.
Notes
Pair frozen peaches with lemon soda, or a combination of fresh apples and frozen cherries with orange soda. You could also use fresh berries and a berry-flavored soda. Try making this with a different flavor or cake mix, such as lemon cake over blueberries.
What's your favorite way to use cake mix?
Let us know in the comments!
Read NextGrandma's Best Peach Cobbler
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
May 31, 2018
What a fun and easy dessert. Do you drain the frozen fruit or thaw it out at all before you use it in the recipe? I like that you chose the white cake mix for this dish because I think it makes a recipe like a cream of fruit idea or something along those lines. Do you use cake mix with the vanilla pudding in it? I bet that would be awesome in this dessert.
Lynn K
Jun 30, 2017
I have long wondered why this type of dessert is called a Cobbler but, that aside, this is such a good dessert and I am certain that your family will enjoy it just as much as we did! The first one I did I used peaches as per the recipe. The next time I made it I used apples which provided a completely different flavor. Both were delicious, it just depends on whether you prefer it sweet or less than sweet.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
