Mini Pumpkin Cheesecakes with Gingersnap Crusts
This fall, we're going for all things pumpkin - especially pumpkin dessert recipes. These Mini Pumpkin Cheesecakes with Gingersnap Crusts could be the definition of the perfect fall dessert. First, this is a recipe for cheesecake, second it is a top-notch pumpkin cheesecake recipe, and third, the gingersnap crust is such a clever idea! What's not to love about this easy cheesecake recipe? The best part about this simple fall dessert is that it is fun and bite-sized, which makes it perfect to share with even more of your friends and family. Happy fall baking!
Yields24 mini cheesecakes
Preparation Time20 min
Cooking Time12 min
Total Timeunder 1 hour
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