Delicious Double Decker Pumpkin Pie

Not all Thanksgiving pie recipes are created equally. Delicious Double Decker Pumpkin Pie is an excellent example of that. Unlike most other pies, this delicious pie recipe has two layers of flavor that you're sure to love. The first layer is a sweetened cream cheese mixture that's perfectly smooth and creamy. That layer is then covered with a pumpkin and pudding mixture that has a wonderfully warm flavor to it. The layers aren't even the best part about this pie, however. This is a no bake pie, which means you don't have to use your oven to make it! Simply buy a pre-made graham cracker crust, layer the ingredients into it, and pop the dessert into your refrigerator to chill. Thanksgiving dessert has never been simpler.

More Dessert Recipe Ideas for You

We have so many tasty dessert recipes to recommend to our readers, and we think we've found some winners for those of you who enjoy the Delicious Double Decker Pumpkin Pie recipe! If you loved making that pie, we think you'll also enjoy trying your hand at a Pumpkin Cheesecake recipe. This creamy and decadent dessert combines the rich flavors of pumpkin and cream cheese for a show-stopping treat that's perfect for fall gatherings.

Another recipe that we think you'll enjoy is our Pumpkin Spice Cupcakes with Cream Cheese Frosting. These cupcakes are a delightful individual dessert option that's easy to make and perfect for sharing with friends and family. The warm flavors of pumpkin and spices combined with the tangy cream cheese frosting will have everyone coming back for seconds.

If you're looking for a dessert to impress at a special occasion, we recommend trying our Pumpkin Roll recipe. This classic dessert features a moist pumpkin cake rolled around a sweet cream cheese filling. It's a bit more challenging to make than the Double Decker Pumpkin Pie, but the end result is well worth the effort. Plus, it's a beautiful dessert to serve at a holiday gathering or dinner party.

We hope you enjoy trying out these new dessert recipes and find a new favorite to add to your baking repertoire. Happy baking!

Chilling Time3 hr

Cooking MethodNo Bake

Ingredients

4 ounces cream cheese, softened
1 tablespoon milk or half-and-half
1 tablespoon sugar
1 1/2 cup thawed Cool Whip whipped topping
1 ready-made graham cracker crust
1 cup cold milk or half-and-half
2 packages (4-serving size) vanilla flavor instant pudding and pie filling
1 can (16 ounces) pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves

Instructions

Mix cream cheese, 1 tablespoon milk and sugar in large bowl with wire whisk until smooth.
Gently stir in whipped topping. Spread on bottom of crust.
Pour 1 cup milk into bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes (mixture will be thick).
Stir in pumpkin and spices using wire whisk; mix well.
Pour into pie crust over cream cheese layer.
Refrigerate for at least 3 hours.
Garnish with additional whipped topping and nuts if desired.