Crustless Rhubarb Custard Pie Easy Recipe

"This crustless rhubarb custard pie is super easy to make. The hardest part is cutting the rhubarb. Delicious custard sauce is quickly made in the blender. It’s like an impossible pie. Trust me, you’re going to want to save room for dessert tonight! Simple enough for a weeknight meal, yet pretty enough for a dinner party. This isn’t just your average dessert; it’s a symphony of flavors that proves you don’t need a fancy crust to create something truly tasty. Rhubarb, that special springtime ingredient, opens up a world of possibilities for baking delectable desserts."

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven

Cooking Vessel SizePie Plate