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No Churn Melon and Condensed Milk Ice Cream
No Churn Melon and Condensed Milk Ice Cream
"My son and I both adore melons. Now is their season. They are easy to find in the market, as their tempting fragrance is in the air all around. One melon is not enough for a weekend so I usually buy at least two, filling our fridge with beautiful mellow orange hues. When ripe, melons are wonderfully sweet and tasty. If you want to use them at their best, start thinking straight away about how to do it, as their season only lasts for three weeks. The idea of using a small batch of ice cream seemed good to us :-)"
NotesNo Churn Melon and Condensed Milk Spread Ice Cream: keeps precious melon fragrance and is served with cocoa krispies.
Serves4 1/2 cups
Preparation Time10 min
Chilling Time4 hr
Read NextOld School Baked Alaska
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Princess Carolyn
Aug 25, 2017
This looks so good! I never would have thought to make melon ice cream, but now I definitely want to try it. )
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