Coconut Macaroons

"Coconut macaroons retain their soft and chewy interior after being baked to the perfect shade of golden brown. Get ready for these coconut cookies to fly off the table! Coconut macaroons have a delightful dose of sweet and chewy coconutty flavor and they come together easily with only 5 ingredients. Golden and flakey on the outside and chewy and soft on the inside, these easy coconut macaroons make it hard to have just one. With only a handful of simple ingredients such as egg whites, salt, sweetened condensed milk, shredded coconut, and vanilla extract you’ll have perfect little coconut mounds to share during the holidays or to scarf down by yourself – we aren’t judging. "

Cooking MethodOven

Cooking Vessel Sizebaking sheet, stand mixer, cookie scoop