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Lime and Condensed Milk Cake
"Condensed milk cake with vibrant lime flavour has a tender texture like a very buttery pound cake. You can use condensed milk (this is always sweetened, as opposed to evaporated milk) of any brand, Nestle Carnation or a supermarket own label. Put that tin from the back of the cupboard to good use! This recipe uses butter but if your instinct whispers ‘no!’, or if you’re right out of butter in the house, just substitute good vegetable oil in the same quantity of weight and follow the recipe otherwise as it is."
Serves10
Preparation Time30 min
Cooking Time50 min
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