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Ultimate Pumpkin Cheesecake
Pumpkin Cheesecake with a Gingersnap crust is a classic holiday dessert that is creamy and rich with fresh pumpkin and homemade pumpkin spice flavors. Halloween is fast approaching and all things pumpkin are being baked in the kitchen and dropped off at client’s homes. We’ve been making Pumpkin Puree with a giant crop of pumpkins from our local pumpkin patch and with some amazing spices from Mountain Rose and Herbs (who again have so generously sponsored this post) I’ve used their Pumpkin Pie Spice to take the flavors of the cheesecake to the next level.
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