Caramel-n-Crunch Apple Pie
With the right balance of tart and sweet, this Caramel-n-Crunch Apple Pie is the perfect fall treat. This apple pie recipe from scratch is super easy to make. Its apple pie filling consists of only 3 ingredients: Granny Smith apples, brown sugar, and cinnamon. And its sweet crumb topping complements this tart filling wonderfully. Moreover, this recipe for apple pie yields two pies, so you could easily make this delicious apple dessert for two different parties during the holiday season. We recommend you save any leftovers (if there are any) for a quick on-the-go breakfast.
Makes2 pies
Preparation Time25 min
Cooking Time50 min
Cooking MethodOven
Cooking Vessel Size9-inch pie plate
Read NextRustic Apple Galette
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SissieSass
Apr 30, 2018
What combination goes better together than caramel and apples? I am so happy that you put some crunch in the recipe. Do you pack the brown sugar when you measure it out for your crunch pie? I know my grandmother taught me to always pack the sugar, so I always check.
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