Williamsburg Gingerbread Cookies

"Take a step back in time with a classic holiday treat! These simple and delicious Old-Fashioned Williamsburg Gingerbread Cookies have been loved for generations -- and you will soon discover why! An annual holiday visit to Williamsburg was a family tradition in our home, since it was one of my grandmother's favorite seasonal activities. In addition to the beautiful Christmas decorations, the music, and the festive spirit, I still remember looking forward to the delicious Cream of Peanut Soup at the King's Arms Tavern and the old-fashioned gingerbread cookies from the Raleigh Tavern Bakery. Oh, that gingerbread is such a treat! Even as adults, if my brother and I are ever in Colonial Williamsburg, we make a point to stop in the Raleigh Tavern to pick up some gingerbread cookies to go. There's nothing better than the aroma of freshly-baked gingerbread cookies wafting through the kitchen, with a mug of warm cider on the side! They're such a special, unique dessert. The gingerbread cookies are warmly spiced with a strong molasses flavor, but they're not overly sweet and the texture is a perfect cross between a gingerbread cookie and a slice of gingerbread cake. They're soft (not crispy like some gingerbread cookies), and they're thick, chewy, and "cakey." In my opinion, they're holiday dessert perfection."

Notes*I use a round biscuit cutter that measures 3 inches in diameter, but any shape will work.

Why You'll Love This Cookie Recipe

1. Taste the nostalgia: Williamsburg Gingerbread Cookies are a classic holiday treat that have been loved for generations. By making this recipe, you can bring a taste of old-fashioned holiday tradition into your own home.

2. Easy to make: This recipe is simple and straightforward, making it perfect for both beginner and experienced bakers. You don't need any fancy equipment or hard-to-find ingredients to whip up a batch of these delicious cookies.

3. Unique flavor profile: The gingerbread cookies are warmly spiced with a strong molasses flavor, giving them a unique and delicious taste. They're not overly sweet, allowing the spices to shine through and creating a perfect balance of flavors.

4. Perfect texture: These cookies have a soft, chewy, and "cakey" texture that sets them apart from traditional crispy gingerbread cookies. They're thick and substantial, making them a satisfying dessert option for the holiday season.

5. Holiday dessert perfection: The aroma of freshly-baked gingerbread cookies wafting through your kitchen, paired with a mug of warm cider, will create a cozy and festive atmosphere. These cookies are the perfect treat to enjoy with family and friends during the holiday season, and they're sure to become a new favorite in your recipe collection.

Preparation Time20 min

Cooking Time7 min