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Pumpkin Cake with Bacon Streusel
Pumpkin Cake with Bacon Streusel
"This flavorful pumpkin cake will be a huge hit at your next holiday party. Despite the long, thorough instructions, it's actually ridiculously easy. The cake is made completely from scratch with pumpkin puree, a blend of spices, and high-quality bacon. Bacon fat goes into the cake batter and bits of cooked bacon are incorporated into the streusel topping for a sweet and savory flavor profile that will blow you away. It's one of the best cakes ever. Serve the cake as an after dinner treat or enjoy a slice with your morning coffee. The sweet and salty elements plus the crunchy topping make it suitable for any occasion."
Yields1 9-inch cake
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bambakes7
Oct 27, 2016
Bacon? On a cake? Hmm I'm not so sure about that combination. I guess it would give you a nice flavor of salty and sweet.
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