Easy Pumpkin Roll Recipe

"If there is one dessert that I could sink my teeth into time and time again, it’s a classic Pumpkin Roll. I could seriously eat it year-round (and I have, so there.) There is something so scrumptious about the light and airy pumpkin sponge cake when coupled with the slightly sweet cream cheese filling. It’s a match made in heaven. Easy Pumpkin roll is a great Thanksgiving dessert alternative to a traditional pie. And today, I am going to show you how easy it is to make it. It is, I promise. Just remember to save room for dessert."

Why You'll Love This Dessert Recipe

There are so many reasons why you should make this Easy Pumpkin Roll recipe for your friends and family. First and foremost, it is absolutely delicious. The combination of the light and fluffy pumpkin sponge cake with the sweet cream cheese filling is a match made in dessert heaven. It's the perfect balance of flavors and textures that will have everyone coming back for seconds.

Another reason to make this recipe is that it's incredibly easy to make. Despite its elegant appearance, the Easy Pumpkin Roll is actually quite simple to put together. With just a handful of ingredients and a little bit of time, you can have a beautiful and impressive dessert that will wow your guests.

This Pumpkin Roll is also a great alternative to traditional Thanksgiving pies. While pumpkin pie is a classic holiday dessert, mixing it up with a Pumpkin Roll adds a fun and unexpected twist to your Thanksgiving spread. Plus, it's a great make-ahead dessert option that frees up oven space on the big day.

But perhaps the best reason to make this Easy Pumpkin Roll recipe is that it's just so darn delicious. It's the kind of dessert that will have everyone at the table asking for the recipe. So why not give it a try and see for yourself just how amazing it truly is?