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Passion Fruit Cake
"Passion fruit, or maracujá, are the nicest smelling and flavoured fruit on earth. Does the flesh have to come wrapped around those hard pips though? It seems it does – when you try to sieve the pips away, as some persnickety people would do with raspberries, you’re left with juice. No flesh. So pips and all it has to be if you’re baking with passion fruit – and it’s one instance where it’s SO worth it. The flavour. The fragrance. The crunch of the pips, even. All right, I’ll take them, pips and all."
Preparation Time30 min
Cooking Time1 hr
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