Cheesecake

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Cheesecake

Cheesecake
Cheesecake

"Cheesecake is a dessert that consists of a crust made from cookie or cracker crumbs covered with a soft sweet filling containing cream cheese. Several years ago, I needed to make a dessert to bring to a dinner party, I had never made cheesecake before, but I figured how hard could it be. It’s actually pretty easy to make cheesecake from scratch, it just takes a little planning and preparation. It’s important for the cream cheese and the eggs to be at room temperature, so that they blend together better to give you a creamier cheesecake. Some recipes say that you should bake your cheesecake in a water bath to prevent cracking but I’ve never had an issue with that so you can do it either way. I really think you’re going to love this recipe, my family asks me to make this all the time and it’s so much better than store bought or what you get in a restaurant."

Why You'll Love This Dessert Recipe

There are so many reasons why you should make this delicious cheesecake recipe for your friends and family.

First of all, it's a crowd-pleaser that is sure to impress your guests at any dinner party or holiday celebration. The rich and creamy texture of the cheesecake filling combined with the buttery cookie crust creates a mouthwatering dessert that everyone will love.

Secondly, this recipe is incredibly easy to make, even for those who may not have much experience in the kitchen. With just a few simple ingredients and some basic kitchen tools, you can whip up a homemade cheesecake that tastes even better than what you would find in a restaurant.

Additionally, by making this cheesecake from scratch, you have control over the quality of the ingredients you use. You can choose high-quality cream cheese and fresh eggs, ensuring that your dessert is made with the best possible ingredients.

Not to mention, this recipe is versatile and can be customized to suit your taste preferences. You can easily add different toppings or mix-ins to create a unique flavor combination that suits your preferences.

And finally, this homemade cheesecake is a special treat that your family will love. Whether you serve it for a special occasion or just as a sweet ending to a weeknight meal, this cheesecake is sure to become a family favorite that you'll want to make again and again.

Serves10 Servings

Preparation Time2 hr

Chilling Time6 hr

Cooking Time1 hr 10 min

Cooking MethodOven

Ingredients

  • 1 cup finely ground graham crackers
  • 3 tablespoons butter
  • 2 tablespoons granulated sugar
  • 4 packages (32 ounces) cream cheese, at room temperature
  • 1 cup granulated sugar
  • 4 large eggs, at room temperature
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract

This recipe was submitted by one of our readers, just like you.

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