Triple Chocolate Banana Cupcakes with Homemade Caramel

"Have some extra ripe bananas laying around? Put them to good use in these delicious triple chocolate banana cupcakes! The cupcakes are made with cocoa powder and mini chocolate chips and the frosting is a decadent dark chocolate buttercream. To finish it all off, the cupcakes are topped with a homemade caramel sauce drizzle, which makes them an absolutely irresistible dessert! Don't forget to top them with banana chips to complement the banana flavor inside the cupcakes."

Cooking Time15 min