Gluten Free Cupcakes

"These gluten free cupcakes are soft and fluffy. They have the perfect texture, and they taste incredible. They're classic vanilla cupcakes—they don't taste gluten free at all! In fact, you would never guess that these cupcakes are any different from regular ones. Gluten free cupcakes can be just as delicious as regular cupcakes. If you have a gluten allergy or intolerance, these are a great option for you. You can customize your recipe to your liking by adding different flavors or frostings. They're versatile and easily customizable, so you can make them for any occasion! These homemade cupcakes are fun and festive—perfect for birthdays or holidays! This recipe is also nut free."