Fruity 4th of July Trifle
Fruity 4th of July Trifle
Celebrate this Independence Day with a Fruity 4th of July Trifle. This fruit trifle recipe calls for sweet, ripe strawberries and plump blueberries. All you have to do is layer the fresh fruit between pieces of soft pound cake and the rich pudding mixture. Then, just chill your trifle in the refrigerator for a few hours and, before you know it, you'll have a tasty treat that makes for the perfect 4th of July dessert.
Serves16 People
Chilling Time4 hr
Cooking MethodNo Bake
