How To Make Easy Crepes

"Learning how to make easy crepes shouldn’t be intimidating. It may seem complicated, but I assure you, making restaurant-quality crepes at home is simple. Crepe batter is so easy because it only takes about 5 minutes from start-to-finish (including cooking the pan), plus all you need are some basic ingredients which almost anyone has on hand. You do not have to wait for a special occasion to make these homemade crepes. They are so easy that you can make them every weekend. What are Crepes? Crepes are thin and delicate French-style thin pancakes that are irresistible. A crepe is like a thin pancake. While the batter resembles a pancake batter, there is no baking soda or baking powder; therefore, the batter is thin. Often it is served rolled, folded, or stacked with sweet or savory fillings and toppings. "

Preparation Time5 min

Cooking Time10 min

Cooking MethodSkillet

Cooking Vessel Sizeskillet