Fried German Scones with Cinnamon Honey Butter

These fluffy fried scones are not your average brunch treat. These German scones are made from deep fried dough and served with homemade cinnamon honey butter. If you have never had a tea time treat like this, then you are missing out. They taste more like fresh homemade doughnuts than the typical scone, but they are incredibly delicious. The smooth cinnamon honey butter adds just the right amount of sweetness and flavor and is the perfect way to serve these fried German scones.

Preparation Time20 min

Cooking Time20 min