Dark Chocolate Rum Balls
This Christmas, serve a delicious dessert that is both naughty and nice. Even though it's a vegan dessert recipe, Dark Chocolate Rum Balls are not at all lacking in taste. Walnuts, cashews, and Brazil nuts perfectly balance the high-percentage dark chocolate and add a bit of crunch to each ball. Rolling each ball in coconut flakes gives the treats a pleasing texture, as well as an extra flavor kick that's sure to keep you reaching for more.
Celebrate With More Delicious Dessert Ideas
As editors of a dessert recipes website, we always enjoy recommending new and exciting recipes to our readers. If you're a fan of the deliciously rich Dark Chocolate Rum Balls, we have a few other dessert ideas that you might enjoy trying out.
For those who enjoy the boozy kick of rum-infused treats, we highly recommend trying our recipe for Rum Raisin Bread Pudding. This comforting dessert is perfect for cozy nights in or dinner parties with friends. The combination of plump rum-soaked raisins and decadent bread pudding is sure to be a hit with anyone who loves the flavors of Dark Chocolate Rum Balls.
If you're looking to impress with a visually stunning dessert, we suggest giving our Raspberry Chocolate Tart a try. This elegant dessert features a buttery chocolate crust filled with a luscious dark chocolate ganache and topped with fresh raspberries. It's perfect for summer gatherings or special occasions when you want to wow your guests with a show-stopping dessert.
For a more casual and playful dessert option, our recipe for Chocolate Peanut Butter Cupcakes is sure to delight anyone who enjoys the pairing of chocolate and peanut butter. These moist chocolate cupcakes are topped with creamy peanut butter frosting and a mini peanut butter cup, making them a fun and irresistible treat for kids and adults alike.
We hope these dessert recommendations inspire you to get creative in the kitchen and try out some new sweet treats. Happy baking!
Yields40 Rum Balls
Chilling Time1 hr
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