Pistachio Pavlova and Rhubarb Curd

"A gorgeous Pistachio Pavlova with Rhubarb Curd. The perfect summer dessert and easy to make ahead! It's naturally gluten free and will be sure to please your brunch or dessert guests!"

Hungry For More? Try One of These Delicious Dessert Ideas!

If you enjoyed making the Pistachio Pavlova with Rhubarb Curd, you might also love trying out some other delightful dessert recipes that will surely impress your taste buds. For those who have a bit more experience in the kitchen, we recommend attempting a classic French Tarte Tatin. This upside-down caramelized apple tart is not only visually stunning but also incredibly delicious. The combination of buttery pastry, sweet caramelized apples, and a touch of cinnamon is simply irresistible.

If you prefer something a little more on the extravagant side, why not try your hand at making a decadent Black Forest Gateau? This rich chocolate cake layered with whipped cream and cherries is a showstopper dessert perfect for special occasions or celebrations. The combination of flavors and textures in this dessert will leave your guests wanting more.

For a simpler yet equally delicious option, consider making a Lemon Blueberry Crumble. This fruity dessert is the perfect way to showcase the flavors of summer, with juicy blueberries and tangy lemon coming together in a buttery crumble topping. Serve it warm with a scoop of vanilla ice cream for a comforting and satisfying treat that is sure to please everyone at the table. No matter which recipe you choose, we hope you enjoy baking and sharing these sweet creations with your loved ones. Happy baking!

Preparation Time40 min

Cooking Time1 hr 30 min