Baked Donuts

"These baked donuts are quick and easy to make, and they're healthier than fried donuts. They're moist and fluffy, with a slightly crispy exterior. The donuts are versatile—you can customize the recipe to your liking by adding different flavors of glaze or toppings. They're perfect for any occasion! Baked donuts are a great dessert for potlucks, parties, or simply a weeknight treat. I love making these for a birthday breakfast! They can be made in any flavor you want—just swap out the glaze for whatever you like!"