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Homemade Pumpkin Hand Pie Recipe
"Fall is in the air, and there’s nothing quite as cozy as baking up something sweet and pumpkin-y. If you’re looking for some autumn baking inspiration, these Mini Pumpkin Hand Pies are the perfect bite-sized treat to share (or keep all to yourself!). They’re easy to make (and can be made gluten-free!), thanks to store-bought pie crusts and a simple, delicious filling made with cream cheese, pumpkin puree, and warm spices. Plus, they’re shaped like little pumpkins, making them as cute as they are tasty! This is one of the perfect kid-friendly baking recipes! Your littles are going to have so much fun helping cut out and fill these mini pumpkin pies!! This easy pumpkin pie recipe with surely become one of your favorite fall dessert recipes! I plan to server these individual pumpkin pies as Thanksgiving pumpkin pies! They’ll be the perfect pumpkin pie for Thanksgiving! You’ll be so surprised at how fun and quick these yummy individual pumpkin pies are to make!! These mini hand pies are perfect for a fall gathering, a Thanksgiving dessert table, or just an afternoon treat with a warm cup of cider. They’ll stay fresh for a couple of days in an airtight container, but good luck having any leftovers!"
Serves9 servings
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