Green Tea Sugar Cookies
Whether you love anything green-tea flavored, or simply want to try out an exciting new sugar cookie recipe, these Green Tea Sugar Cookies are perfect for you. This recipe puts a fun twist on the classic sugar cookie. These easy sugar cookies are made with matcha green tea powder, which gives the cookies a delightful hint of green tea flavor. The soft green color and white chocolate drizzle make these cookies stand out, so they're a great dessert to bring to any party or potluck.
More Dessert Recipes to Crave
When it comes to dessert recipes, we always love suggesting new and creative ideas for our readers to try out. If you're a fan of Green Tea Sugar Cookies, we have a feeling you might enjoy experimenting with other unique flavors and ingredients in your baking.
One dessert recipe that we think you might like is Matcha Cheesecake Bars. These creamy and decadent cheesecake bars are infused with the earthy and slightly bitter flavor of matcha green tea. They make for a sophisticated and impressive dessert that is perfect for special occasions or dinner parties.
If you're looking for a lighter and healthier dessert option, we recommend trying out Green Tea Chia Seed Pudding. This refreshing and nutritious dessert is made with coconut milk, matcha powder, and chia seeds. It's a great make-ahead option for a quick and easy dessert that you can enjoy throughout the week.
For a fun and playful twist on your favorite Green Tea Sugar Cookies, why not try making Green Tea Ice Cream Sandwiches? Simply sandwich a scoop of matcha ice cream between two green tea sugar cookies for a delightful and indulgent treat. These ice cream sandwiches are perfect for enjoying on a hot summer day or as a sweet ending to a backyard barbecue.
We hope these dessert recipe ideas inspire you to get creative in the kitchen and continue to explore new flavors and textures in your baking adventures. Happy baking!
Cooking MethodOven
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caitlinmm
Jan 08, 2016
When I made these cookies they came out a little dry, so I'd suggest making a recipe that uses more butter, or cut down the baking time. However, I loved the white chocolate and green tea combo, and the sesame seed "sprinkles" added great flavor.
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