S’mores Cheesecake

"Given that it’s quite chilly outside, I won’t be venturing out to make any s’mores over a bonfire in the backyard. But that doesn’t mean I can’t have that delicious combination of marshmallow, chocolate and graham crackers inside…in cheesecake form! To boost the marshmallow flavor of this S’mores Cheesecake, I sprinkled mini-marshmallows all over the crust before pouring in the cheesecake batter. Oh, and I also used a cup of marshmallow fluff in the batter itself. On a side note, scooping out a cup of marshmallow fluff is quite possibly one of the messiest kitchen tasks ever! I think I ended up with a bit of fluff in my hair. Don’t ask how that happened."