Muffin Tin Victoria Sponge Cakes

There’s nothing classier than this recipe for Muffin Tin Victoria Sponge Cakes. These mini layered cakes are perfect for the summer time or for a fancy dinner party. With these cakes, it’s all about the presentation. The simple, 3-ingredient strawberry whipped cream topping is so easy to make, and it makes a great fluffy garnish along with some fresh slices of strawberry. This bite sized dessert is simple divine, and because it’s made in a muffin tin, the clean up is so easy. Enjoy!

Cooking Time15 min