Eclair Cake – My Favorite No-bake Cake Recipe

"This easy eclair cake is one of my favorite no-bake dessert recipes. No baking is needed when you layer together graham crackers, vanilla pudding, whipped topping and top with a super simple chocolate icing. Here is why this refrigerator cake recipe is amazing: The easiest make-ahead dessert because the longer it sits, the better it gets! Everyone loved this no-bake cake, even my sister! If a refrigerator cake and an eclair had a baby, this would be it. No need to make eclair paste to make this dessert. The graham crackers are here to save you."

Why You'll Love This Dessert Recipe

There are so many reasons why you should make this eclair cake recipe! First of all, it is incredibly easy to make - no baking required! All you have to do is layer together graham crackers, vanilla pudding, whipped topping, and a simple chocolate icing. It's a hassle-free dessert that is perfect for those days when you want something sweet but don't feel like spending a lot of time in the kitchen.

Another great reason to make this eclair cake is that it gets better with time. The longer it sits in the refrigerator, the more the flavors meld together and the texture becomes perfectly creamy and delicious. This makes it the perfect make-ahead dessert for parties or gatherings. You can prepare it in advance and just pull it out when you're ready to serve.

Not only is this eclair cake easy to make and delicious, but it is also sure to be a hit with your friends and family. Everyone loves the combination of graham crackers, pudding, and chocolate - it's a classic flavor combination that never disappoints. Even my picky sister loved this dessert, so you know it's a winner!

So, why wait? Whip up this eclair cake for your next gathering and watch as it disappears in no time. It's the perfect no-bake dessert for any occasion, and it's sure to become a favorite in your recipe collection.

Cooking MethodNo Bake