Classic Vintage Banana Cake Bars

Flavorful overripe bananas and a sweet cream cheese frosting make these Classic Vintage Banana Cake Bars to die for. You honestly can't go wrong with a classic banana cake recipe, especially when it's in bar form. The bars are soft and light, making it impossible to eat just one at a time. Their wonderful banana flavor and texture also make them a great dessert for breakfast-like recipe. These bars taste just like the ones your grandma used to make, so, if you're feeling nostalgic, you'll definitely want to bake a batch.

Preparation Time20 min

Cooking Time25 min

Cooking Vessel Size10 x 15" Jelly Roll Pan