2-ingredient Pineapple Angel Food Cake

"This 2-ingredient pineapple angel food cake is the epitome of quick and easy desserts. No need to measure your ingredients. Simply mix a box of angel food cake mix with a can of crushed pineapple, then pop it in the oven. That. Is. It. The result? A moist, sweet, and fluffy cake, packed with heavenly pineapple flavor. Give the easy recipe a try and I know that you will love it as much as we do! "

Why You'll Love This Dessert Recipe

There are so many reasons why you should give this 2-ingredient Pineapple Angel Food Cake a try! First and foremost, the simplicity of this recipe is unbeatable. With just a box of angel food cake mix and a can of crushed pineapple, you can have a delicious dessert baking in the oven in a matter of minutes. No need to measure out a bunch of ingredients or spend hours in the kitchen - this recipe is perfect for busy days when you still want a sweet treat.

Secondly, the flavor of this Pineapple Angel Food Cake is simply divine. The combination of the light and airy angel food cake with the sweet and tropical pineapple creates a perfect harmony of flavors. It's a dessert that will transport you to a sunny beach with every bite.

Another reason to make this recipe is that it is incredibly versatile. You can enjoy this cake on its own, add a dollop of whipped cream or a scoop of vanilla ice cream, or even top it with some fresh berries for a pop of color and extra sweetness. It's a dessert that can be customized to fit any occasion or preference.

Lastly, this Pineapple Angel Food Cake is a crowd-pleaser. Whether you're hosting a dinner party, bringing a dessert to a potluck, or simply treating your family to something special, this cake is sure to be a hit. Everyone will be impressed by how delicious and fancy it tastes, even though it was so quick and easy to make.

So, what are you waiting for? Give this 2-ingredient Pineapple Angel Food Cake a try and enjoy all the benefits of this simple yet delicious dessert!

Preparation Time5 min

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size9 x 13 baking dish