Comforting Pumpkin Pie Cannoli

Fans of both fall and Italian desserts (especially cannoli recipes) will love this recipe for Comforting Pumpkin Pie Cannoli. This treat takes a traditional cannoli and puts a wonderful fall twist on it. By infusing the ricotta filling with a bit of pumpkin and warm spices, you can create a dessert unlike any other. It's perfectly creamy and has the perfect amount of pumpkin flavoring. If you're short on time, this treat is easy to make with pre-made cannoli shells that you can find at a grocery store or pastry shop. These cannoli are sure to become a family-favorite.

Preparation Time10 min

Cooking MethodNo Bake