Gluten Free Blueberry Cobbler

"This gluten-free blueberry cobbler is a delicious way to use up fresh or frozen blueberries. Try this gluten-free blueberry dessert today. If you aren’t gluten free, you can easily just use traditional all-purpose flour in this recipe instead. There’s no need to make any other substitutions. If you choose to use frozen berries instead of fresh, you can certainly do that. Even canned berries will work well in this recipe. You don’t need to thaw the berries before you use them. It might be a little bit juicer but it will still be just as delicious."

Preparation Time15 min

Cooking Time45 min

Cooking MethodOven