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Easy Pumpkin Mini Muffins Recipe
"I love fall and this pumpkin mini muffins recipe embodies all that warm, cuddly feeling I get when it's time for some pumpkin spice and falling leaves! If you’ve ever baked with pumpkin puree before, you know exactly what I’m talking about. Because this magnificent squash does more than add that unique pumpkin flavor to a recipe. Pumpkin creates this great moist fluff in the center of baked good that you just don’t get when cooking other things. Take these pumpkin muffins, for example."
Yields24
Preparation Time10 min
Cooking Time15 min
Cooking MethodOven
Ingredients
- 1 cup Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 2 tablespoons Cinnamon
- 1 cup Canned Pumpkin
- 1 cup Sugar
- 1 cup Canola Oil
- 2 Eggs
- 1 cup Apple Juice
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