Rosa's Caramel Flan

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    Rosa's Caramel Flan

    By: Carole Burkhard from tootsweet4two.com

    Rosa's Caramel Flan
    Rosas Caramel Flan

    By: Carole Burkhard from tootsweet4two.com

    "Rosa's Caramel Flan is rich, decadent and delicious, but easy-to-make with only 4 ingredients, 10 minutes prep and 2 hours of baking. Made in a Bundt pan, it easily serves 16 people, making it a great dessert for a crowd."

    Click here for the best dessert recipe

    Serves16 People

    Preparation Time10 min

    Chilling Time2 hr

    Cooking Time2 hr

    Cooking Vessel SizeBundt Pan and 13-quart stainless steel bowl

    Ingredients

    • 1 cup granulated sugar
    • 7 large or extra-large eggs
    • 2 cans sweetened condensed milk
    • 2 cans evaporated milk
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