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Panettone Italian Christmas Bread
Panettone Italian Christmas Sweet Bread
"Panettone, an Italian Christmas Sweet Bread Recipe, an easy delicious yeast bread filled with raisins, candied fruit or chocolate chips. In Italy you know it is Christmas when the stores and bakeries are overflowing with Panettone, Pandoro and Torrone. And of course every Italian has their preference whether it be a tasty Panettone filled with candied fruits or raisins or a delicious Pandora which is more cake like and dusted with powdered sugar. If you have never made a yeast dough before, this is the most delicious thing to start with. Enjoy!"
Serves12 slices
Preparation Time20 min
Cooking Time50 min
Read NextBlueberry Biscuits
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jadoredior
Nov 14, 2017
Panettone is a Christmas classic but boxed panettones have a very weird taste. I can't wait to try making one of my own!
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