No Bake Strawberry Lemon Cookie Pie
Looking for an easy dessert recipe that you can throw together in no time flat? No Bake Strawberry Lemon Cookie Pie is certainly the sweet treat for you. Layers of lemon cookies and fresh strawberries give each bite the perfect amount of sweetness. These flavors are complimented by layers of smooth and creamy Cool Whip. The resulting treat is a pie that everyone will love. Make sure to have the recipe on hand at all times because your friends and family will be asking you for it!
More Dessert Recipe Ideas for You
We absolutely adore the No Bake Strawberry Lemon Cookie Pie recipe and we’re so glad you enjoyed it too! If you’re a fan of this delicious dessert, we have a few recommendations that we think you’ll love as well.
For those who enjoy the refreshing combination of strawberries and lemons, we suggest trying a Strawberry Lemonade Cheesecake. This no-bake dessert is perfect for those warm summer days when you want a sweet and tangy treat without turning on the oven. The creamy cheesecake filling pairs perfectly with the zesty lemon and juicy strawberries.
If you’re looking for something a little more decadent, we recommend trying a Lemon Blueberry Trifle. This stunning dessert layers lemon-infused pound cake with creamy mascarpone and whipped cream, and juicy blueberries for a treat that’s as beautiful as it is delicious. It’s a show-stopping dessert that’s perfect for a special occasion or dinner party.
And finally, if you’re a fan of quick and easy no-bake desserts like the Strawberry Lemon Cookie Pie, we suggest trying a Lemon Mousse Parfait. This simple dessert layers lemon mousse with crunchy graham cracker crumbs and fresh berries for a sweet and tart treat that’s as beautiful as it is delicious. It’s a great option for when you need a quick and impressive dessert for guests or just to treat yourself.
We hope you give these dessert recipes a try and enjoy them as much as we do!
Yields1 9 inch pie
Chilling Time8 hr
Cooking MethodNo Bake
Cooking Vessel Size9 inch pie plate
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SissieSass
Apr 30, 2018
Do you think this recipe would turn out if I used soy milk to make the pie? I think this sounds so tempting. I can see making this after a special dinner and bringing this dessert out for the family to enjoy while we play some cards or a board game. I think that would be a lovely evening.
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