Gluten-Free Girl Scout Cookies Tagalong

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    Gluten-Free Girl Scout Cookies Tagalong

    Gluten-Free Girl Scout Cookies Tagalong remake
    Gluten-Free Girl Scout Cookies Tagalong

    "Gluten-Free Girl Scout Cookies Tagalongs Copycat Recipe. Low-carb peanut butter cookie with gooey peanut butter center and chocolate coating."

    More Dessert Recipes to Crave

    We know how much our readers love trying new dessert recipes, so we're excited to recommend some tasty options for those who enjoyed making the Gluten-Free Girl Scout Cookies Tagalong recipe.

    For those who enjoy the combination of chocolate and peanut butter, we suggest trying out a recipe for Chocolate Peanut Butter Bars. These bars are easy to make and perfect for those looking for a gluten-free dessert option. The decadent chocolate and creamy peanut butter filling will surely satisfy any sweet tooth.

    If you're a fan of the crunchy texture of the Tagalong cookies, you may also enjoy making Homemade Granola Bars. These bars are a great snack option and can be customized with your favorite mix-ins like chocolate chips, nuts, or dried fruit. They are perfect for on-the-go or as a quick and easy dessert.

    For those looking for a fun and festive dessert to make for a special occasion, we recommend trying out a recipe for Gluten-Free Cupcakes with Peanut Butter Frosting. These cupcakes are deliciously moist and topped with a creamy and indulgent peanut butter frosting. They are sure to be a hit at any celebration.

    We hope these dessert recipe ideas inspire you to get back in the kitchen and bake up something delicious! Happy baking!

    Makes1 dozen

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    These look really good, and it is so nice to have a gluten free option. I was wondering if someone who has made these could let us know what the texture of the cookie is like. Is it light and fluffy, or hard and dry? My youngest is supposed to avoid gluten and has taken a shine to chocolate chip cookies made with rice flour because they are so light and fluffy. I wonder if rice flour could be used in place of almond flour in this recipe.

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