Amber Maharani Teacup Cakes

If you're a fan of mug cake recipes, you're going to love these cute Amber Maharani Teacup Cakes. Made with warm and inviting Amber Maharani tea, these cakes have a sweet flavor that has hints of Indian spices in every bite. The recipe calls for cake flour instead of general, all-purpose flour which gives the cake a softer, more dense texture. Instead of baking these cakes in the microwave like other mug cakes, you bake them in your oven. When they're done, simply allow them to cool and top them with frosting. These cakes are just too cute.

Cooking Time25 min