Sweet & Soft Glazed Cherry Bread

Whether you're looking to make a sweet homemade bread recipe for a special occasion or just for your own personal enjoyment, you should make this easy Sweet and Soft Glazed Cherry Bread. The combination of bright maraschino cherries and almond-vanilla dough is sure to make your mouth water. However, the best part of this recipe is that you use the leftover cherry juice in addition to the cherries themselves! There is no waste with this recipe, just like grandma would have wanted. The cherry juice adds a bit of extra sweetness to both the bread dough and the glaze, and tints everything a cheery pink color.

Preparation Time15 min

Cooking Time40 min