Spooky Swirly Halloween Cookies

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Spooky Swirly Halloween Cookies

Spooky Swirly Halloween Cookies

Spooky Swirly Halloween Cookies are as tasty as they are colorful. These cute Halloween desserts are actually simple sugar cookies in disguise! Step-by-step directions (complete with high quality photos) will tell you exactly how to roll and swirl your dough so that you can make perfect treats on your very first try. You can even attach these to lollipop sticks if you'd prefer to serve them as cookie pops. Serve them at your next Halloween party and count how many times someone asks you for the recipe.

Notes


Check out more scary sweets like this one in our 8 Spooktacular Halloween Dessert Recipes free eCookbook!

More Dessert Recipes to Crave

If you enjoyed making the Spooky Swirly Halloween Cookies, we have some more fun and festive dessert recipes that we think you'll love to try next!

One idea is to whip up a batch of Pumpkin Spice Cupcakes with Cream Cheese Frosting. These moist and flavorful cupcakes are full of warm spices like cinnamon, nutmeg, and cloves, perfect for the fall season. The creamy frosting adds a rich and tangy contrast to the sweet and spicy cake. These cupcakes are great for Halloween parties or Thanksgiving gatherings.

If you're looking for something a bit more challenging, you might want to try your hand at making a Spiderweb Cheesecake. This impressive dessert features a creamy and decadent cheesecake filling on a crunchy graham cracker crust, topped with a spooky spiderweb design made of chocolate. It's sure to wow your friends and family at any Halloween celebration.

For a quick and easy treat, consider making Monster Rice Krispie Treats. These cute and colorful treats are a fun twist on the classic rice krispie recipe, with candy eyes and colorful sprinkles to create a monster face. They are perfect for a Halloween-themed snack or a lunchbox surprise for the kids.

We hope these dessert ideas inspire you to get creative in the kitchen and try something new. Happy baking!

Cooking Time9 min

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