Pumpkin Pie with Hazelnut Crust

You must try this extra creamy pumpkin pie when you are baking for Thanksgiving this fall. The homemade filling is perfectly spiced, and is creamier than most pumpkin pie recipes. But what makes this pumpkin pie truly special is its toasted hazelnut and graham cracker pie crust. The nutty crust goes incredibly well with the spiced pumpkin filling. 

More Dessert Recipe Ideas for You

If you're a fan of the classic Pumpkin Pie with Hazelnut Crust recipe, we have some delightful dessert ideas to share with you! For those who enjoy the warm and comforting flavors of fall, we recommend trying a delectable Pumpkin Cheesecake. This rich and creamy dessert combines the autumnal taste of pumpkin with a luscious cream cheese filling, all nestled atop a buttery graham cracker crust.

If you're looking to impress your friends and family with a show-stopping dessert, we suggest trying your hand at a Pumpkin Roll. This elegant dessert features a moist pumpkin sponge cake rolled up with a sweet cream cheese filling, and dusted with a sprinkle of powdered sugar. It's perfect for serving at holiday gatherings or special occasions.

For those who prefer a bite-sized treat, we recommend whipping up some Pumpkin Spice Truffles. These indulgent chocolate truffles are infused with pumpkin puree and warm spices like cinnamon, nutmeg, and ginger. They're a perfect sweet treat to enjoy as a snack or to give as a homemade gift to loved ones during the fall season.

We hope these dessert suggestions inspire you to get creative in the kitchen and satisfy your sweet tooth with some scrumptious pumpkin-flavored treats!