Tasty Old-Fashioned Vinegar Pie

"Vinegar pie may sound strange, but this old-fashioned pie was made during the pioneer days when they ran out of fruit over the winter. The pie filling is a custard with a touch of apple cider vinegar. The top of the pie turns golden and slightly crisp from all the sugar. Serve this sweet pie with a fruit like raspberries or blueberries to provide a slight tart compliment. "

Cooking Vessel SizeStandard 9-inch pie pan