Lemon Curd Pie

"This Lemon Curd Pie recipe is the perfect combination of tangy lemon flavor and a sweet cream cheese filling inside of a vanilla wafer crust.  No baking required! It's a light dessert with a fresh, lemony taste, perfect for those days when you don't feel like baking. An easy to make lemon curd tops a creamy cheesecake like filling with whipped cream folded in giving this no-bake pie a lighter than air texture. The tart lemon curd is perfect with the creamy filling. For this pie recipe, you'll start by making a crust out of melted butter and crushed vanilla wafers. Sometimes graham cracker crumbs can be overpowering, so a more neutral vanilla wafer adds some crispiness and a mild flavor without taking away from the pie itself."

Preparation Time40 min

Chilling Time8 hr

Cooking MethodNo Bake