Sweetheart Pie Crust Cookies
"Sweetheart Pie Crust Cookies are a great way to make a Valentine's Day "statement" in a hurry! Both sweet and salty, these crunchy cookies are delicious."
NotesYou may need more sugar and more red sprinkles; it depends on how sweet you want them!
Why You'll Love This Cookie Recipe
1. Easy to Make: Our Sweetheart Pie Crust Cookies recipe is simple and straightforward, making it perfect for even the most novice of bakers. With just a few ingredients and minimal prep time, you can whip up a batch of these delightful cookies in no time.
2. Festive and Fun: These cookies are the perfect way to spread some Valentine's Day cheer. Their heart-shaped design and sweet-salty flavor combination are sure to put a smile on anyone's face. They also make a great homemade gift for friends and loved ones.
3. Versatile: Not only are these cookies delicious on their own, but they also make a great addition to other desserts. Crumble them over ice cream, use them as a pie crust, or even sandwich some frosting between two for a sweet treat.
4. Kid-Friendly: Get the little ones involved in the kitchen with this recipe. Rolling out the pie crust and cutting out the heart shapes can be a fun activity for kids of all ages. Plus, they'll love the crunchy and sweet taste of these cookies.
5. Crowd-Pleaser: Whether you're hosting a Valentine's Day party or just looking for a sweet treat to enjoy at home, our Sweetheart Pie Crust Cookies are sure to be a hit with everyone. Their unique flavor and festive design make them a stand-out dessert option for any occasion.
Makes32 Cookies
Preparation Time10 min
Cooking Time10 min
Cooking Vessel SizeCookie Sheets
Ingredients
- 1 package of 2-crust frozen pie crust, thawed
- 1 cup unsalted butter, melted
- 1 cup granulated sugar
- 3 tablespoon cinnamon
- 1 cup red sugar sprinkles