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Soft-Baked Cutout Sugar Cookies

By: Michelle Verkade from alattefood.com
Soft-Baked Cutout Sugar Cookies

"These soft-baked cutout sugar cookies are perfect for the Christmas season! The recipe is super simple, and so, so fun to make, especially with your kids! The dough is rolled out, then cut into shapes with Christmas (or any type!) of cutouts, and finally baked to perfection! My favorite part of this recipe is the super simple frosting! It taste amazing, and also looks so festive for the holidays! Add some sprinkles and you've got the cutest cookies around!"

Why You'll Love This Cookie Recipe

1. They are perfect for the holidays: Soft-Baked Cutout Sugar Cookies are a classic Christmas treat that can be enjoyed by kids and adults alike. The festive shapes and colorful frosting make them a hit at holiday parties and cookie exchanges.

2. They are simple and fun to make: This recipe is easy to follow, making it a great baking project to do with your kids. The process of rolling out the dough, cutting out shapes, and decorating with frosting and sprinkles is a fun and creative activity that everyone can enjoy.

3. They are customizable: With a variety of different cookie cutter shapes available, you can create cookies for any occasion. Whether you're making hearts for Valentine's Day, stars for the Fourth of July, or pumpkins for Halloween, these cookies can be customized to suit any theme or celebration.

4. They are soft and delicious: These Soft-Baked Cutout Sugar Cookies have a tender, buttery texture that melts in your mouth. The simple frosting adds a touch of sweetness without overwhelming the delicious cookie itself.

5. They are great for gifting: Homemade cookies are always a thoughtful and heartfelt gift. Package up a batch of these Soft-Baked Cutout Sugar Cookies in a cute tin or box and give them to friends, family, teachers, or coworkers as a special treat during the holiday season. They are sure to be appreciated and enjoyed by all who receive them!

Yields2 Dozen

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