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Iced Oatmeal Cookies

By: Barbara Curry from Easy Southern Desserts
Iced Oatmeal Cookies

"These Iced Oatmeal Cookies are a nostalgic treat loaded with brown sugar, molasses, spices, and old-fashioned oats. The dough needs an hour of chill time before being baked in the oven. The soft, chewy cookies are finished with a delicate powdered sugar glazed for a vintage dessert that hasn't gone out of style. These Frosted Oatmeal Cookies remind me of the Archway cookies you might have loved as a kid. With a soft center and chewy edges, they're topped with a powdered sugar glaze that hardens beautifully. To whip up these oatmeal raisin cookies, all you need are some basic baking staples you likely already have in your kitchen. The combination of molasses and brown sugar creates that melt-in-your-mouth softness, while warm spices like cinnamon and nutmeg add a cozy, nostalgic touch."

Serves36 people

Preparation Time1 hr 30 min

Cooking Time12 min

Cooking MethodOven

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