Double Chocolate Chunk Cookies
"These chocolate cookies with pecans are nothing short of heavenly. With their gooey texture that somehow remains perfect even at room temperature, they offer a decadent treat that’s hard to resist. The subtle touch of espresso enhances the rich chocolate flavor without overwhelming it, creating a sophisticated depth that chocolate lovers will appreciate. Not your typical chocolate chunk cookie, but a dough with both melted chocolate and chocolate chunks, surrounding some Southern pecans. Just a hint of coffee brings out the chocolate flavor and best of all you only need two bowls and a hand mixer. Just mix and bake and you’ll have the most heavenly cookies in less than 30 minutes. Chocolate chunk and pecan cookies bring a fabulous combination of textures and flavors that any cookie lover will appreciate. When you bite into these cookies, the chocolate chips stay gooey even at room temperature. This chocolate combo creates a cookie experience that’s not only mouth-watering, but also offers a little surprise to anyone expecting a standard chocolate cookie. Each mouthful delivers a rich chocolate flavor complemented by the nuttiness of pecans, grab some milk!"
Serves18 people
Preparation Time15 min
Cooking Time10 min
Cooking MethodOven