Christmas Kiss Cookies
"Christmas kiss cookies have become quite the holiday staple, hence the rename of the original peanut butter blossoms! Make them for your cookie exchanges, holiday parties, or for gift giving. You might know Christmas kiss cookies by the name of peanut butter blossoms. This version of the recipe is not much different other than the addition of festive colored sprinkles. These cookies are fun to cater to any holiday by swapping out the color of sprinkles you use! "
Serves25
Preparation Time1 hr
Cooking Time10 min
Cooking MethodOven
Cooking Vessel Sizehand mixer, cookie scoop, baking sheets, mixing bowls
Ingredients
- 1 cup All Purpose Flour
- 1 teaspoon baking Soda
- 1 teaspoon Salt
- 4 ounce Butter
- 1 cup Smooth Peanut Butter
- 1 cup Granulated Sugar
- 1 cup Light Brown Sugar
- 1 Large Egg
- 1 tablespoon Milk
- 1 teaspoon Vanilla Extract
- 1 cup Sprinkles
- 11 ounce Hershey Kisses
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Preheat oven to 375F.
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In a large bowl beat together the butter, peanut butter, and sugars.
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Visit https://amandascookin.com/christmas-kiss-cookies/ for full printable recipe.